4101 | | Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split: | | | | |
4101.20 | | Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when dry-salted, or 16 kg when fresh, wet-salted or otherwise preserved: | | | | |
4101.20.10 | | Not pretanned | | Free [1] | | 10% |
4101.20.10 | 10 | Of bovine animals | pcs, kg | | | |
4101.20.10 | 20 | Of equine animals | pcs, kg | | | |
| | Other: | | | | |
| | Of bovine animals (including buffalo): | | | | |
| | Of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4101.20.20 | 00 | Upper and lining | pcs | Free [1] | | 15% |
4101.20.30 | 00 | Other | pcs | 2.4% [1] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
| | Other: | | | | |
4101.20.35 | 00 | Of buffalo | pcs | 2.4% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4101.20.40 | 00 | Vegetable pretanned | pcs | 5% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4101.20.50 | 00 | Other | pcs | 3.3% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4101.20.70 | 00 | Other | pcs, kg | 3.3% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4101.50 | | Whole hides and skins, of a weight exceeding 16 kg: | | | | |
4101.50.10 | | Not pretanned | | Free [1] | | 10% |
| | Of bovine animals: | | | | |
4101.50.10 | 10 | Cattle | pcs, kg | | | |
4101.50.10 | 20 | Other | pcs, kg | | | |
4101.50.10 | 91 | Of equine animals | pcs, kg | | | |
| | Other: | | | | |
| | Of bovine animals (including buffalo): | | | | |
| | Of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4101.50.20 | 00 | Upper and lining | pcs | Free [1] | | 15% |
4101.50.30 | 00 | Other | pcs | 2.4% [1] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
| | Other: | | | | |
4101.50.35 | 00 | Of buffalo | pcs | 2.4% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4101.50.40 | 00 | Vegetable pretanned | pcs | 5% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4101.50.50 | 00 | Other | pcs | 3.3% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4101.50.70 | 00 | Other | pcs | 3.3% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4101.90 | | Other, including butts, bends and bellies: | | | | |
4101.90.10 | | Not pretanned | | Free [1] | | 10% |
| | Of bovine animals: | | | | |
| | Fresh or wet-salted: | | | | |
4101.90.10 | 10 | Butts and bends | pcs, kg | | | |
4101.90.10 | 20 | Other | pcs, kg | | | |
4101.90.10 | 30 | Other | pcs, kg | | | |
4101.90.10 | 40 | Of equine animals | pcs, kg | | | |
| | Other: | | | | |
| | Of bovine animals (including buffalo): | | | | |
4101.90.35 | 00 | Of buffalo | pcs | 2.4% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4101.90.40 | 00 | Vegetable pretanned | pcs | 5% [1] | Free (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4101.90.50 | 00 | Other | pcs | 3.3% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4101.90.70 | 00 | Other | pcs | 3.3% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4102 | | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: | | | | |
4102.10 | | With wool on: | | | | |
4102.10.10 | 00 | Not pretanned | pcs, kg | Free [1] | | Free |
| | Other: | | | | |
4102.10.20 | 00 | Vegetable pretanned | pcs, kg | Free [1] | | 10% |
4102.10.30 | 00 | Other | pcs, kg | 2% | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Without wool on: | | | | |
4102.21.00 | | Pickled | | Free [1] | | Free |
4102.21.00 | 65 | Not split | pcs, kg | | | |
4102.21.00 | 95 | Other | pcs, kg | | | |
4102.29 | | Other: | | | | |
4102.29.10 | | Not pretanned | | Free [1] | | Free |
4102.29.10 | 10 | Hair sheep and cabretta skins | pcs, kg | | | |
4102.29.10 | 90 | Other | pcs, kg | | | |
| | Other: | | | | |
4102.29.20 | 00 | Vegetable pretanned | pcs, kg | Free [1] | | 10% |
4102.29.30 | 00 | Other | pcs, kg | 2% [1] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4103 | | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter: | | | | |
4103.20 | | Of reptiles: | | | | |
4103.20.10 | 00 | Not pretanned | pcs, kg | Free [1] | | Free |
| | Other: | | | | |
4103.20.20 | 00 | Vegetable pretanned | pcs | 5% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4103.20.30 | 00 | Other | pcs | Free [1] | | 25% |
4103.30 | | Of swine: | | | | |
4103.30.10 | 00 | Not pretanned | pcs, kg | Free [1] | | Free |
4103.30.20 | 00 | Other | pcs | 4.2% [1] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4103.90 | | Other: | | | | |
4103.90.11 | | Not pretanned | | Free [1] | | Free |
4103.90.11 | 30 | Deer | pcs, kg | | | |
4103.90.11 | 40 | Of goats or kids | pcs, kg | | | |
4103.90.11 | 90 | Other | kg | | | |
| | Other: | | | | |
| | Of goats or kids: | | | | |
4103.90.12 | 00 | Vegetable pretanned | pcs, kg | Free [1] | | 10% |
4103.90.13 | 00 | Other | pcs, kg | 3.7% [1] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4103.90.20 | 00 | Other | kg | 3.3% [1] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104 | | Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared: | | | | |
| | In the wet state (including wet-blue): | | | | |
4104.11 | | Full grains, unsplit; grain splits: | | | | |
| | Whole bovine leather, of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4104.11.10 | | Upper leather; lining leather | | Free [2] | | 15% |
4104.11.10 | 20 | Upper leather | m2 | | | |
4104.11.10 | 40 | Lining leather | m2 | | | |
4104.11.20 | 00 | Other | m2 | 2.4% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
| | Other: | | | | |
4104.11.30 | | Buffalo | | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104.11.30 | 10 | Upper leather | m2 | | | |
4104.11.30 | 60 | Other | m2 | | | |
| | Other: | | | | |
4104.11.40 | | Upper leather; sole leather | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104.11.40 | 10 | Upper leather | m2 | | | |
4104.11.40 | 60 | Other | m2 | | | |
4104.11.50 | | Other | | 3.3% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Wet blues: | | | | |
4104.11.50 | 30 | Not split | pcs, kg | | | |
| | Split: | | | | |
4104.11.50 | 40 | Grains | pcs | | | |
4104.11.50 | 70 | Other | kg | | | |
4104.11.50 | 80 | Other | kg | | | |
4104.19 | | Other: | | | | |
| | Whole bovine leather, of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4104.19.10 | | Upper leather; lining leather | | Free [2] | | 15% |
4104.19.10 | 20 | Upper leather | m2 | | | |
4104.19.10 | 40 | Lining leather | m2 | | | |
4104.19.20 | 00 | Other | m2 | 2.4% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
| | Other: | | | | |
4104.19.30 | 00 | Buffalo | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4104.19.40 | | Upper leather; sole leather | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104.19.40 | 10 | Upper leather | m2 | | | |
4104.19.40 | 60 | Other | m2 | | | |
4104.19.50 | | Other | | 3.3% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Wet blues: | | | | |
4104.19.50 | 30 | Not split | pcs, kg | | | |
| | Split: | | | | |
4104.19.50 | 40 | Grains | pcs | | | |
4104.19.50 | 70 | Other | kg | | | |
4104.19.50 | 80 | Other | kg | | | |
| | In the dry state (crust): | | | | |
4104.41 | | Full grains, unsplit; grain splits: | | | | |
| | Whole bovine leather, of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4104.41.10 | | Upper leather; lining leather | | Free [2] | | 15% |
4104.41.10 | 20 | Upper leather | m2 | | | |
4104.41.10 | 40 | Lining leather | m2 | | | |
4104.41.20 | 00 | Other | m2 | 2.4% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
| | Other: | | | | |
4104.41.30 | | Buffalo | | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104.41.30 | 10 | Upper leather | m2 | | | |
4104.41.30 | 60 | Other | m2 | | | |
| | Other: | | | | |
4104.41.40 | | Upper leather; sole leather | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104.41.40 | 10 | Upper leather | m2 | | | |
4104.41.40 | 60 | Other | m2 | | | |
4104.41.50 | 00 | Other | m2 | 3.3% [3] | Free (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104.49 | | Other: | | | | |
| | Whole bovine leather, of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4104.49.10 | | Upper leather; lining leather | | Free [2] | | 15% |
4104.49.10 | 20 | Upper leather | m2 | | | |
4104.49.10 | 40 | Lining leather | m2 | | | |
4104.49.20 | 00 | Other | m2 | 2.4% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
| | Other: | | | | |
4104.49.30 | | Buffalo | | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104.49.30 | 10 | Upper leather | m2 | | | |
4104.49.30 | 60 | Other | m2 | | | |
| | Other: | | | | |
4104.49.40 | | Upper leather; sole leather | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4104.49.40 | 10 | Upper leather | m2 | | | |
4104.49.40 | 60 | Other | m2 | | | |
4104.49.50 | 00 | Other | m2 | 3.3% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4105 | | Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared: | | | | |
4105.10 | | In the wet state (including wet-blue): | | | | |
4105.10.10 | 00 | Wet blues | m2 | 2% [3] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4105.10.90 | 00 | Other | m2 | 2% [3] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4105.30.00 | 00 | In the dry state (crust) | m2 | 2% [3] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4106 | | Tanned or crust skins of other animals, without wool or hair on, whether or not split, but not further prepared: | | | | |
| | Of goats or kids: | | | | |
4106.21 | | In the wet state (including wet-blue): | | | | |
4106.21.10 | 00 | Wet blues | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4106.21.90 | 00 | Other | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4106.22.00 | 00 | In the dry state (crust) | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Of swine: | | | | |
4106.31 | | In the wet state (including wet-blue): | | | | |
4106.31.10 | 00 | Wet blues | m2 | 4.2% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4106.31.90 | 00 | Other | m2 | 4.2% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4106.32.00 | 00 | In the dry state (crust) | m2 | 4.2% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4106.40.00 | 00 | Of reptiles | m2 | Free [2] | | 25% |
| | Other: | | | | |
4106.91.00 | 00 | In the wet state (including wet-blue) | m2 | 3.3% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4106.92.00 | 00 | In the dry state (crust) | m2 | 3.3% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107 | | Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 4114: | | | | |
| | Whole hides and skins: | | | | |
4107.11 | | Full grains, unsplit: | | | | |
| | Of bovines, and of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4107.11.10 | | Upper leather; lining leather | | Free [2] | | 15% |
4107.11.10 | 20 | Upper leather | m2 | | | |
4107.11.10 | 40 | Lining leather | m2 | | | |
| | Other: | | | | |
4107.11.20 | 00 | Not fancy | m2 | 2.4% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
4107.11.30 | 00 | Fancy | m2 | 3.6% [3] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
| | Other: | | | | |
4107.11.40 | 00 | Buffalo | m2 | 2.5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4107.11.50 | 00 | Upholstery leather | m2 | 2.8% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 20% |
4107.11.60 | | Upper leather; sole leather | | 3.3% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.11.60 | 10 | Upper leather | m2 | | | |
4107.11.60 | 60 | Sole leather | m2 | | | |
| | Other: | | | | |
4107.11.70 | | Not fancy | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.11.70 | 30 | Belting | m2 | | | |
4107.11.70 | 40 | Glove and garment | m2 | | | |
4107.11.70 | 50 | Bag, case, strap and collar | m2 | | | |
4107.11.70 | 90 | Other | m2 | | | |
4107.11.80 | 00 | Fancy | m2 | 2.4% [3] | Free (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4107.12 | | Grain splits: | | | | |
| | Of bovines, and of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4107.12.10 | | Upper leather; lining leather | | Free [2] | | 15% |
4107.12.10 | 20 | Upper leather | m2 | | | |
4107.12.10 | 40 | Lining leather | m2 | | | |
| | Other: | | | | |
4107.12.20 | 00 | Not fancy | m2 | 2.4% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
4107.12.30 | 00 | Fancy | m2 | 3.6% [3] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
| | Other: | | | | |
4107.12.40 | 00 | Buffalo | m2 | 2.5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4107.12.50 | 00 | Upholstery leather | m2 | 2.8% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 20% |
4107.12.60 | | Upper leather; sole leather | | 3.3% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.12.60 | 10 | Upper leather | m2 | | | |
4107.12.60 | 60 | Sole leather | m2 | | | |
| | Other: | | | | |
4107.12.70 | | Not fancy | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.12.70 | 30 | Belting | m2 | | | |
4107.12.70 | 40 | Glove and garment | m2 | | | |
4107.12.70 | 50 | Bag, case, strap and collar | m2 | | | |
4107.12.70 | 90 | Other | m2 | | | |
4107.12.80 | 00 | Fancy | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4107.19 | | Other: | | | | |
| | Of bovines, and of a unit surface area not exceeding 28 square feet (2.6 m2): | | | | |
4107.19.10 | | Upper leather; lining leather | | Free [2] | | 15% |
4107.19.10 | 20 | Upper leather | m2 | | | |
4107.19.10 | 40 | Lining leather | m2 | | | |
| | Other: | | | | |
4107.19.20 | 00 | Not fancy | m2 | 2.4% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
4107.19.30 | 00 | Fancy | m2 | 3.6% [3] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
| | Other: | | | | |
4107.19.40 | 00 | Buffalo | m2 | 2.5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4107.19.50 | 00 | Upholstery leather | m2 | 2.8% [3] | Free (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 20% |
4107.19.60 | | Upper leather; sole leather | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.19.60 | 10 | Upper leather | m2 | | | |
4107.19.60 | 50 | Sole leather | m2, kg | | | |
| | Other: | | | | |
4107.19.70 | | Not fancy | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.19.70 | 30 | Belting | m2 | | | |
4107.19.70 | 40 | Glove and garment | m2 | | | |
4107.19.70 | 50 | Bag, case, strap and collar | m2 | | | |
4107.19.70 | 90 | Other | m2 | | | |
4107.19.80 | 00 | Fancy | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
| | Other, including sides: | | | | |
4107.91 | | Full grains, unsplit: | | | | |
4107.91.40 | 00 | Buffalo | m2 | 2.5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4107.91.50 | 00 | Upholstery leather | m2 | 2.8% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 20% |
4107.91.60 | | Upper leather; sole leather | | 3.3% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.91.60 | 10 | Upper leather | m2 | | | |
4107.91.60 | 50 | Sole leather | m2 | | | |
| | Other: | | | | |
4107.91.70 | | Not fancy | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.91.70 | 30 | Belting | m2 | | | |
4107.91.70 | 40 | Glove and garment | m2 | | | |
4107.91.70 | 50 | Bag, case, strap and collar | m2 | | | |
4107.91.70 | 90 | Other | m2 | | | |
4107.91.80 | 00 | Fancy | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4107.92 | | Grain splits: | | | | |
4107.92.40 | 00 | Buffalo | m2 | 2.5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4107.92.50 | 00 | Upholstery leather | m2 | 2.8% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 20% |
4107.92.60 | | Upper leather; sole leather | | 3.3% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.92.60 | 10 | Upper leather | m2 | | | |
4107.92.60 | 50 | Sole leather | m2 | | | |
| | Other: | | | | |
4107.92.70 | | Not fancy | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.92.70 | 30 | Belting | m2 | | | |
4107.92.70 | 40 | Glove and garment | m2 | | | |
4107.92.70 | 50 | Bag, case, strap and collar | m2 | | | |
4107.92.70 | 90 | Other | m2 | | | |
4107.92.80 | 00 | Fancy | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4107.99 | | Other: | | | | |
4107.99.40 | 00 | Buffalo | m2 | 2.5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
| | Other: | | | | |
4107.99.50 | 00 | Upholstery leather | m2 | 2.8% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 20% |
4107.99.60 | | Upper leather; sole leather | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.99.60 | 10 | Upper leather | m2 | | | |
4107.99.60 | 50 | Sole leather | m2 | | | |
| | Other: | | | | |
4107.99.70 | | Not fancy | | 5% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4107.99.70 | 30 | Belting | m2 | | | |
4107.99.70 | 40 | Glove and garment | m2 | | | |
4107.99.70 | 50 | Bag, case, strap and collar | m2 | | | |
4107.99.70 | 90 | Other | m2 | | | |
4107.99.80 | 00 | Fancy | m2 | 2.4% [3] | Free (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4112.00 | | Leather further prepared after tanning or crusting, including parchment-dressed leather, of sheep or lamb, without wool on, whether or not split, other than leather of heading 4114: | | | | |
4112.00.30 | | Not fancy | | 2% [3] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4112.00.30 | 30 | Garment | m2 | | | |
4112.00.30 | 60 | Other | m2 | | | |
4112.00.60 | 00 | Fancy | m2 | 2% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4113 | | Leather further prepared after tanning or crusting, including parchment-dressed leather, of other animals, without wool or hair on, whether or not split, other than leather of heading 4114: | | | | |
4113.10 | | Of goats or kids: | | | | |
4113.10.30 | 00 | Not fancy | m2 | 2.4% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4113.10.60 | 00 | Fancy | m2 | 2.8% [3] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4113.20.00 | 00 | Of swine | m2 | 4.2% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4113.30 | | Of reptiles: | | | | |
4113.30.30 | 00 | Not fancy | m2 | Free [2] | | 25% |
4113.30.60 | 00 | Fancy | m2 | Free [2] | | 30% |
4113.90 | | Other: | | | | |
4113.90.30 | 00 | Not fancy | m2 | 3.3% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4113.90.60 | 00 | Fancy | m2 | 1.6% [4] | Free (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4114 | | Chamois (including combination chamois) leather; patent leather and patent laminated leather; metallized leather: | | | | |
4114.10.00 | 00 | Chamois (including combination chamois) leather | m2 | 3.2% [2] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 25% |
4114.20 | | Patent leather and patent laminated leather; metallized leather: | | | | |
4114.20.30 | 00 | Patent leather | m2 | 2.3% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 15% |
| | Patent laminated leather; metallized leather: | | | | |
4114.20.40 | 00 | Calf and kip | m2 | 3.6% [2] | Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4114.20.70 | 00 | Other | m2 | 1.6% [2] | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) | 30% |
4115 | | Composition leather with a basis of leather or leather fiber, in slabs, sheets or strip, whether or not in rolls; parings and other waste of leather or of composition leather, not suitable for the manufacture of leather articles; leather dust, powder and flour: | | | | |
4115.10.00 | 00 | Composition leather with a basis of leather or leather fiber, in slabs, sheets or strip, whether or not in rolls | kg | Free [2] | | 10% |
4115.20.00 | 00 | Parings and other waste of leather or of composition leather, not suitable for the manufacture of leather articles; leather dust, powder and flour | kg | Free [1] | | 10% |