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(a) Acceptable daily intake (ADI). The ADI for total residue of efrotomycin is 10 µg/kg of body weight per day.
(b) Tolerances. The tolerance for efrotomycin is:
(1) Swine. Edible tissues: Not required.
(2) [Reserved]
(c) Related conditions of use. See § 558.235 of this chapter.