• 1.0
• NY N254073
• Jun 19, 2014

• Type: Classification • HTSUS: 0402.21.7500; 0402.21.9000; 1901.90.4200; 1901.90.4300
  

The tariff classification of dried cream products and a flavor enhancer from Canada or Mexico.

• 1.0
• NY E88491
• Oct 21, 1999

• Type: Classification • HTSUS: 0402.21.3000; 0402.21.5000; 0402.21.7500; 0402.21.9000
  

The tariff classification of high free fat, whole milk powder and high fat milk powder from Canada and the European Union.