• 1.0
• NY K87936
• Jul 23, 2004

• Type: Classification • HTSUS: 0406.10.8400; 0406.10.8800; 0406.30.6500; 0406.30.6700; 0406.30.7300; 0406.30.7500; 0406.30.8900; 0406.30.9100
  

The tariff classification of fresh and processed cheeses from Russia.

• 1.0
• NY K86747
• Jun 29, 2004

• Type: Classification • HTSUS: 0406.30.7300; 0406.30.7500; 0406.30.8900; 0406.30.9100
  

The tariff classification of processed cheese from Russia.

• 1.0
• HQ 957175
• Jul 11, 1995

• Type: Classification • HTSUS: 0406.90.4600; 0406.90.9500; 0406.90.1600; 0406.90.4100; 0406.90.3600
   Modified by:   H274749   

Classification of cheeses

• 1.0
• NY N225499
• Jul 24, 2012

• Type: Classification • HTSUS: 0406.30.7300; 0406.30.7500
  

The tariff classification of processed cheese spreads from Sweden.

• 1.0
• NY N225495
• Jul 23, 2012

• Type: Classification • HTSUS: 0406.30.7300; 0406.30.7500
  

The tariff classification of flavored, processed cheese spreads from Sweden.

• 1.0
• NY N285241
• May 12, 2017

• Type: • HTSUS: 0406.30.7300; 0406.30.7500
  

The tariff classification of Processed Cheese from Estonia

• 1.0
• NY N225498
• Jul 23, 2012

• Type: Classification • HTSUS: 0406.30.7300; 0406.30.7500
  

The tariff classification of flavored, processed cheese spreads from Sweden.

• 1.0
• NY N004293
• Dec 18, 2006

• Type: Classification • HTSUS: 0406.30.7700; 0406.30.7900; 0406.30.7300; 0406.30.7500
  

The tariff classification of two spreadable cheese products from Italy.

• 1.0
• NY N073175
• Oct 19, 2009

• Type: Classification • HTSUS: 0406.30.7300; 0406.30.7500
  

The tariff classification of canned process cheese from the Netherlands.

• 1.0
• NY K86748
• Jun 25, 2004

• Type: Classification • HTSUS: 0406.10.8400; 0406.10.8800; 0406.30.7300; 0406.30.7500; 2106.90.6400; 2106.90.6600
  

The tariff classification of cream curd with rum-soaked raisins, smoked process cheese with ham, and cream cheese from Russia.Dear Ms. Golovan: