• 1.0
• HQ H316296
• Aug 03, 2021

• Type: Classification • HTSUS: 1902.19.20
   Related:   957350; 088454; H180095; H032716   

Application for Further Review of Protest No. 2704-20-149105; Classification of “Gluten-Free Pasta”

• 1.0
• NY N280715
• Jan 18, 2017

• Type: Classification • HTSUS: 1902.19.2090
  

The tariff classification of uncooked pasta from Taiwan and China.

• 1.0
• NY N339572
• May 10, 2024

• Type: Classification • HTSUS: 1901.90.9195
  

The tariff classification of Rice Vermicelli from Vietnam

• 1.0
• NY h81293
• Jun 04, 2001

• Type: Classification • HTSUS: 0904.20.6090; 1517.90.2040; 1902.19.2090; 4419.00.8000; 4420.90.4500; 6912.00.4100
  

The tariff classification of a gift set from China

• 1.0
• NY D86341
• Jan 22, 1999

• Type: Classification • HTSUS: 1902.19.2090
  

The tariff classification of pasta from Turkey.

• 1.0
• NY N251436
• Apr 08, 2014

• Type: Classification • HTSUS: 1902.19.2090
  

The tariff classification of uncooked pasta from Turkey

• 1.0
• NY N274891
• Nov 11, 2016

• Type: Classification • HTSUS: 1902.19.2090
  

The tariff classification of chuka soba from China

• 1.0
• NY N313628
• Aug 28, 2020

• Type: Classification • HTSUS: 1901.90.9195
  

The tariff classification of Precooked Konjac Noodles from China

• 1.0
• NY f89959
• Aug 04, 2000

• Type: Classification • HTSUS: 0904.20.6090; 0910.10.4000; 1517.90.2040; 1902.19.2090; 2103.10.0000; 4419.00.8000
  

The tariff classification of a Stir Fry Set from China.

• 1.0
• NY a89395
• Dec 03, 1996

• Type: Classification • HTSUS: 1902.11.4000; 1902.19.2030; 2103.20.4020
  

The tariff classification of pasta and tomato sauces from Canada.