• 1.0
• NY L88342
• Mar 23, 2006

• Type: Classification • HTSUS: 3203.00.1000; 2106.90.9998; 3203.00.8000
  

The tariff classification of Annatto Extract BD-5000, ß-Carotene BD-5000, Paprika Extract BD-5000, and ß-Apo-8’-carotenal BD-5000, from Australia, New Zealand, or Ireland

• 1.0
• NY M83996
• Jun 13, 2006

• Type: Classification • HTSUS: 3203.00.1000
  

The tariff classification of Annatto Suspension DGV from Ireland

• 1.0
• NY L82408
• May 18, 2005

• Type: Classification • HTSUS: 3203.00.1000; 3203.00.8000; 2106.90.9998; 2106.90.6400; 2106.90.6600
  

The tariff classification of Annatto Suspension B8-SF C1127, Annatto Extract BD-25, Paprika Oleoresin OSI C7009, Paprika Oleoresin BD-30, Natural Carotene OS20A C5272, and Natural Carotene BD-25 from Ireland

• 1.0
• NY L84329
• May 13, 2005

• Type: Classification • HTSUS: 3203.00.8000; 3203.00.1000; 2106.90.9998
  

The tariff classification of Paprika Oleoresin OS1 C7009, Snack color BD-ATP1, Annatto Suspension BD4000, Annatto Suspension BD4, Beta –Carotene OS30 from Brazil

• 1.0
• NY N014823
• Aug 17, 2007

• Type: Classification • HTSUS: 3203.00.1000
  

The tariff classification of annatto color mixtures A and B from New Zealand

• 1.0
• NY N003445
• Dec 18, 2006

• Type: Classification • HTSUS: 3203.00.1000
  

The tariff classification of Annatto Suspension 7A from Mexico