Nutrition Information and Awareness Pilot Program
[Pub. L. 107–171, title IV, § 4403], May 13, 2002, [116 Stat. 334], as amended by [Pub. L. 110–234, title IV, § 4406(c)(2)], May 22, 2008, [122 Stat. 1142]; [Pub. L. 110–246, § 4(a)], title IV, § 4406(c)(2), June 18, 2008, [122 Stat. 1664], 1903, directed the Secretary of Agriculture to establish, in not more than 5 States, for a period not to exceed 4 years for each participating State, a pilot program to increase the domestic consumption of fresh fruits and vegetables, prior to repeal by [Pub. L. 113–79, title IV, § 4210], Feb. 7, 2014, [128 Stat. 830].