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Regulations last checked for updates: May 14, 2025
Title 21 - Food and Drugs last revised: May 12, 2025
All Titles
Title 21
Chapter I
Part 136
Subpart B - Subpart B—Requirements for Specific Standardized Bakery Products
§ 136.110 - Bread, rolls, and buns.
§ 136.115 - Enriched bread, rolls, and buns.
§ 136.130 - Milk bread, rolls, and buns.
§ 136.160 - Raisin bread, rolls, and buns.
§ 136.180 - Whole wheat bread, rolls, and buns.
authority:
21 U.S.C. 321
,
341
,
343
,
348
,
371
,
379e
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