9 CFR 319.312 - Pork with barbecue sauce and beef with barbecue sauce.

Regulations last checked for updates: Nov 22, 2024

Title 9 - Animals and Animal Products last revised: Nov 05, 2024

View all text of Subpart M [§ 319.300 - § 319.313]

§ 319.312 - Pork with barbecue sauce and beef with barbecue sauce.

“Pork with Barbecue Sauce” and “Beef with Barbecue Sauce” shall consist of not less than 50 percent cooked meat of the species specified on the label. Mechanically Separated (Pork) may be used in accordance with § 319.6.

[69 FR 34916, June 23, 2004]

authority: 7 U.S.C. 1633,1901; 21 U.S.C. 601-695; 7 CFR 2.18, 2.53

source: 35 FR 15597, Oct. 3, 1970, unless otherwise noted.

cite as: 9 CFR 319.312