21 USC 606 - Inspection and labeling of meat food products

U.S Code last checked for updates: Oct 16, 2024

§ 606.

Inspection and labeling of meat food products

(a)

In general

(b)

Certain fish

(Mar. 4, 1907, ch. 2907, title I, § 6, as added Pub. L. 110–234, title XI, § 11016(b)(1)(B), May 22, 2008, 122 Stat. 1369, and Pub. L. 110–246, § 4(a), title XI, § 11016(b)(1)(B), June 18, 2008, 122 Stat. 1664, 2131; amended Pub. L. 113–79, title XII, § 12106(a)(2), Feb. 7, 2014, 128 Stat. 981.)

cite as: 21 USC 606