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Regulations last checked for updates: Nov 22, 2024
Title 9 - Animals and Animal Products last revised: Nov 05, 2024
All Titles
Title 9
Chapter III
Part 381
Subpart N - Subpart N—Labeling and Containers
§ 381.115 - Containers of inspected and passed poultry products required to be labeled.
§ 381.116 - Wording on labels of immediate containers.
§ 381.117 - Name of product and other labeling.
§ 381.118 - Ingredients statement.
§ 381.119 - Declaration of artificial flavoring or coloring.
§ 381.120 - Antioxidants; chemical preservatives; and other additives.
§ 381.121 - Quantity of contents.
§§ 381.121a-381.121e - §[Reserved]
§ 381.122 - Identification of manufacturer, packer or distributor.
§ 381.123 - Official inspection mark; official establishment number.
§ 381.124 - Dietary food claims.
§ 381.125 - Special handling label requirements.
§ 381.126 - Date of packing and date of processing; contents of cans.
§ 381.127 - Wording on labels of shipping containers.
§ 381.128 - Labels in foreign languages.
§ 381.129 - False or misleading labeling or containers.
§ 381.130 - False or misleading labeling or containers; orders to withhold from use.
§ 381.131 - Preparation of labeling or other devices bearing official inspection marks without advance approval prohibited; exceptions.
§§ 381.132-381.133 - §[Reserved]
§ 381.134 - Requirement of formulas.
§ 381.136 - Affixing of official identification.
§ 381.137 - Evidence of labeling and devices approval.
§ 381.138 - Unauthorized use or disposition of approved labeling or devices.
§ 381.139 - Removal of official identifications.
§ 381.140 - Relabeling poultry products.
§§ 381.141-381.143 - §[Reserved]
§ 381.144 - Packaging materials.
authority:
7 U.S.C. 138f
,
1633
;
21 U.S.C. 451-472
;
7 CFR 2.7
, 2.18, 2.53
source:
37 FR 9706, May 16, 1972, unless otherwise noted.
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