9 CFR 417.6 - Inadequate HACCP Systems.

Regulations last checked for updates: Oct 17, 2024

Title 9 - Animals and Animal Products last revised: Jul 03, 2024

§ 417.6 - Inadequate HACCP Systems.

A HACCP system may be found to be inadequate if:

(a) The HACCP plan in operation does not meet the requirements set forth in this part;

(b) Establishment personnel are not performing tasks specified in the HACCP plan;

(c) The establishment fails to take corrective actions, as required by § 417.3 of this part;

(d) HACCP records are not being maintained as required in § 417.5 of this part; or

(e) Adulterated product is produced or shipped.

authority: 21 U.S.C. 451-470,601,1031; 7 U.S.C. 450,1901; 7 CFR 2.18, 2.53

source: 61 FR 38868, July 25, 1996, unless otherwise noted.

cite as: 9 CFR 417.6