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Regulations last checked for updates: Nov 21, 2024
Title 21 - Food and Drugs last revised: Nov 19, 2024
All Titles
Title 21
Chapter I
Part 172 - PART 172—FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart A [§ 172.5 - § 172.5] - Subpart A—General Provisions
Subpart B [§ 172.105 - § 172.190] - Subpart B—Food Preservatives
Subpart C [§ 172.210 - § 172.280] - Subpart C—Coatings, Films and Related Substances
Subpart D [§ 172.310 - § 172.399] - Subpart D—Special Dietary and Nutritional Additives
Subpart E [§ 172.410 - § 172.490] - Subpart E—Anticaking Agents
Subpart F [§ 172.510 - § 172.590] - Subpart F—Flavoring Agents and Related Substances
Subpart G [§ 172.610 - § 172.695] - Subpart G—Gums, Chewing Gum Bases and Related Substances
Subpart H [§ 172.710 - § 172.785] - Subpart H—Other Specific Usage Additives
Subpart I [§ 172.800 - § 172.898] - Subpart I—Multipurpose Additives
authority:
21 U.S.C. 321
,
341
,
342
,
348
,
371
,
379e
source:
42 FR 14491, Mar. 15, 1977, unless otherwise noted.
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